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Beef

Showing all 26 results

  • 80/20 Ground Beef

    $5.95
  • 90/10 Ground Beef

    $10.95
  • Beef Plate Ribs

    $74.95
  • Chuck Pot Roast Boneless

    $30.65
  • Porterhouse Steak

    $25.65
  • T-Bone Steak

    $18.75
  • Sirloin Tri-Tip Roast

    $30.65
  • Aged Brisket 14lbs+

    $106.20
  • Aged Brisket 11-14 lbs.

    $87.45
  • USDA Prime Aged Brisket 14 lbs +

    $132.56
  • USDA Prime Aged Brisket, 11-14 lbs

    $104.38
  • Beef Homestyle Patties

    $10.65
  • Black Label Tenderloin (2-8oz. steaks) – Uncooked

    $40.65
  • 14 oz Wagyu Ribeye

    $67.50
  • Wagyu Brisket

    $181.25
  • USDA Prime Beef Tenderloins (2-8oz. steaks) – Uncooked

    $67.50
  • Smoked Beef Brisket

    $65.63
  • The Prime Package

    $395.00
  • Bone in Ribeye (16-20oz) – Uncooked

    $23.45
  • USDA Prime Ribeye (2- 14oz steaks). – Uncooked

    $67.50
  • The Black Label Package

    $208.75
  • USDA Prime NY Strip (2- 14oz steaks) – Uncooked

    $62.50
  • Double T Package

    $252.50
  • Beef Smoked Prime Rib (fully cooked)

    $78.12
  • Gift Voucher

    $50.00 – $100.00
  • Placeholder

    Black Label Ribeyes

    $51.88

Portion of proceeds to benefit Texas Tech University

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